Flip through the digital issue:
Use the left and right arrow to navigate through the pages, or click the full-screen mode icon at the bottom.Inside: The October 2022 Issue
24 Hour Fitness: The Way Forward
Karl Sanft has been a member of 24 Hour Fitness since 1993, joining in his early 20s with the goal...
Read moreDetailsTipping the Scales at Seca
Germany’s first scale factory was founded in 1840 by A.C.C. Joachims. He produced weigh bridges, decimal scales and more to...
Read moreDetails“In-demand” Virtual Offerings
Here, two industry leaders share virtual offerings they've implemented at their facility that other clubs can use as profit centers....
Read moreDetailsWorkplace Wellness
Here, The Breakers Palm Beach shares an outsider perspective on employee wellness initiatives and what the fitness industry can learn....
Read moreDetailsSimple Studio Design Won’t Do
After the COVID-19 pandemic, clubs across the country saw an uptick in members shutting their laptops and heading back to...
Read moreDetailsAchieving Goals Together
Two industry leaders share how to set goals as a leader of your organization and accomplish them with your team....
Read moreDetailsLisa Ling on Hiring Personal Trainers
This month we sat down with Lisa Ling, the personal training director at VIDA Fitness & Aura Spa, on hiring...
Read moreDetails3 Principles of Leadership
Eddie Davila, the owner of Urban Fitness, shares three principles of leadership from a recent leadership podcast by Craig Groeschel....
Read moreDetailsThe Fitness Industry’s Golden Goose
Mark Miller, the COO of Merritt Clubs, shares the fitness industry's golden goose and three recommendations on how to care...
Read moreDetailsCryotherapy: A Cool Modality
Braelee Conticchio, the public relations director at Cryo Innovations, shares what to know about local cryotherapy, the coolest and newest...
Read moreDetailsThe Bottom Line: Amy Boone Thompson
Every month, Club Solutions sits down with an industry expert to share in their wealth of knowledge. In the October issue, we sat...
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